Rectify task and measure of the link food security of the food and beverage service
It is reported (reporter Wang LeMin) The food medicines supervision department will utilize two years or so, will rectify the link food security of the food and beverage service. On April 14, national food medicines supervise " the link food security of the food and beverage service rectify the implementation suggestion of the job " that the administration bureau releases requiring, in the intersection of emergency system and construction aspect, the intersection of food and beverage service and the intersection of link and the intersection of food and incident The meeting an urgent need and handling rate should be up to 100%, launch the pilot work of the reporting system of having a dinner party in the whole country collectively of countryside.
" opinion " has confirmed five tasks and six measures rectified.
Five tasks are: Investigate and prosecute the operation without licences of the food and beverage service sternly; Restructure dining room, construction site dining room, the happy tourist spot of peasant family, unit of small-scale food and beverage of the school especially; Investigate and prosecute and purchase, use dying of illness or beasts and birds, products, inferior edible oil with unidentified cause of the death,etc. behavior; Strengthen the intersection of prepared food and pot-stewed fowl, boxed meal, cold dish risky food and tableware, wash the intersection of person who sterilize and key supervision inspection of link; Launch food and beverage service links and attack and add the non- edible material and abuse the behavior of food additive illegally thoroughly.
Six rectify the measure: Set up and amplify the food security of the food and beverage service and supervise the relevant norm; Strengthen the food and beverage service and supervise the building of contingent; Promote and improve the food and beverage service and supervise responsibility system and responsibility investigation; Launch link special renovation and special examination of the food and beverage service; Spot check investigating with the key variety specially; Improve the incident emergency system of great food.
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