Anhui will put out " Anhui cuisine's standard menu "

Anhui will put out " Anhui cuisine's standard menu "
Www.xinhuanet.com Hefei October 28 special despatch ( Reporter Wang LiWu) The reporter knew from county government of small stream of Anhui achievement a few days ago, standardized research institute of Anhui Province, province cuisine association, here at the end of November " The township of Anhui cuisine " Put out " Anhui cuisine's standard menu " on the third Anhui cuisine table delicacies cultural festival that the achievement small stream county holds, show Anhui cuisine's quintessence, reinvent Anhui cuisine's quality and promote the expansion of the food market of emblem.
Anhui cuisine is one of the traditional eight big cuisines in China, it is important carriers of the emblem culture with deep inside information. "The life's joys and sorrows are salty, the five flavours are mediated; Color, smell, taste and shape device, one hundred senses are all raw. " Anhui cuisine originated from the Southern Song Dynasty the ancient emblem state of the period, because emblem trader but the great prosperity was in the Ming and Qing Dynasties. The historical data records, the emblem restaurant of Shanghai has been up to more than 500. Its heavy oil, heavy, heavy fire work, heavy and genuine, its classical works " horse's hoof soft-shelled turtle of sand ground " " racoon dog of ox tail of day of snow " Have become " The tribute " .
In order to make conscientiously " Anhui cuisine " Brand of this history and culture, revitalize the economy of Anhui cuisine industry, in recent years, the quality technology superintendent offices and cuisine associations of Mount Huang, Xuan Cheng,etc. city of Anhui cuisine birthplace, it was successively in Anhui cuisine " Neutralize the soup " " braised meat of bamboo shoot " " the powder dumpling Ge " " salt the fresh mandarin fish down " " a product pan of moustache " Wait for the beauty spot dish to be made " The technical standard " . The third the intersection of Anhui cuisine and the intersection of table delicacies and the intersection of cultural festival and the intersection of Organizing Committee and person in charge introduce, amount to 500 left fund the standard menu of Anhui cuisine put out this time, it is from electing by more than 1000 Anhui cuisine varieties taking shape through the ages.
It is introduced separately, the third the intersection of Anhui cuisine and the intersection of table delicacies and content of cultural festival activity include the ceremony celebrating the first publication, Anhui cuisine's feast of " Anhui cuisine's standard menu " ' Characteristic dinner of wedding banquet, longevity dinner, travel) Show, emblem type one skein of tableware exhibitions, national local delicacies exhibition, national Anhui cuisine famous hall cook the match, every hotel theme table delicacies activity. Will carry on large-scale square cultural activity, folk custom and step on the street activity etc. at the same time.
|